Operation and Maintenance
Lancaster corn Stove
SAVE THIS OPERATIONS AND
MAINTENANCE MANUAL
CAUTION: Operate this unit only with the fuel hopper lid closed. Failure to do so may result in
emission of products of combustion from the hopper under certain conditions. Maintain hopper
seal in good condition
INSTALLATION
Proper installation is essential for safety,
effective operation, warranty coverage,
insurance requirements and to meet local
building codes. Installation requirements are
described in the Installation Manual included
with your new stove.
PREVENTING CHIMNEY PROBLEMS
When burning corn care should be taken in
how the venting system is installed. To burn
corn the moisture content should be 15% or
less. This is much higher that the moisture
content of wood pellets and can result in
condensation forming in the venting system
in certain installations. The chimney system
should stay within the warm envelope of the
house as much as possible. Only penetrate
the exterior of the home where the exhaust
system will terminate. Remember
condensation from a corn stove is
detrimental to the venting system. Only
buy venting systems that are warranted
when burning corn.
The chimney and chimney connector should
be inspected at least once every two months
during the heating season to prevent the
system from getting plugged with Fly ash.
Clean the exhaust system if needed. Use of
an appropriately sized chimney brush or the
Services of a Professional chimney sweep are
recommended.
SHELLED CORN
SATISFACTORY PERFORMANCE
Shelled corn must be 15% or less moisture
content. The keys to satisfactory performance
are: proper operation of the stove, diligent
maintenance and burning only dry, clean, quality
corn. Corn dust must be screened prior to using.
NOTE: Corn with excessive grain dust must be
screened, by sifting with 3/16" mesh screening.
Large pieces of cob may plug the auger.
Clinkers and ash are a by-product of burning corn
and are not caused by your stove. Stove performance
can be quickly and severely reduced if poor quality
corn is used. Contact your dealer for more informa-
tion on where to get high quality corn to burn in
your new corn stove.
Store corn in a tight container use other methods to
ensure they do not become rain soaked or absorb
moisture from damp or wet floors. This will also
prevent rodents from becoming a problem. Do not
store corn within stove installation clearances or
within the space required for clinker removal.
The stove is not warranted against damage caused by
poor quality corn, incorrect operation, poor
maintenance or incorrect installation.
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Lancaster Operations & Maintenance Manual
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