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Overview of different operating modes available for the appliance.
Guide for using the appliance for grilling and baking with the convection function.
Instructions for baking using upper and lower heating elements.
Steps for grilling poultry or meat using the rotisserie function.
General| Category | Oven |
|---|---|
| Capacity | 30 liters |
| Frequency | 50 Hz |
| Weight | 10.5 kg |
| Type | Electric |
| Voltage | 220-240 V |
| Timer | 60 min |
| Functions | Convection |
| Features | Interior light |
| Material | Stainless steel |
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