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Stuart 3 - User Manual

Stuart 3
24 pages
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Version 1.1
3 Position
Hotplates & Stirrers
Instructions for use
Manuel d’utilisation
Istruzioni per l’uso
Instrucciones de funcionamiento
Bedienungsanweisung
Scientific
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Summary

Electrical Installation

Power Requirements

Specifications for SB161-3 (150W) and SB162-3 (2250W) models.

Mains Connection and Safety

Earthing, IEC socket use, lead selection, and electrical safety advice.

Operation

Heating Control

Adjusting plate temperature and understanding heating/hot warning lights.

Stirring Control

Setting stirrer speed and monitoring stirring indicator lights.

Safety Advice

General Safety Precautions

Key safety guidelines for using the hotplate/stirrer and handling liquids.

Cleaning and Care

Cleaning Procedures

Procedures for cleaning the casing and top plate, and handling spills.

Preparation of Media

Preparation Guidelines

Advice for heating viscous liquids, media viscosity changes, and glassware.

Accessory

Support Rod Installation

How to attach and use the optional retort rod and mounting bracket.

Servicing and Repair

Spare Parts and Service Contact

Listing of available spare parts and contact information for technical service.

Warranty

Warranty Terms and Exclusions

Information on the three-year warranty period and its terms.

Declaration of Conformity

EU Compliance Standards

Compliance with EU directives and harmonised standards for EMC and LVD.

Inspection Report

Electrical Safety Tests

List of critical electrical safety tests performed on the unit.

Functional Checks

List of functional tests including indicators and controls.

Stuart 3 Specifications

General IconGeneral
BrandStuart
Model3
CategoryCooktop
LanguageEnglish

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