MULTICOOKER
DEEP FRYER 5L
User Guide
Need help with your appliance?
Contact our customer service team
or visit our website for information
and tips on getting the most from
your appliance.
Australia | visit www.sunbeam.com.au
phone 1300 881 861
mail Units 5 & 6, 13 Lord Street,
Botany NSW 2019 Australia.
New Zealand | visit www.sunbeam.co.nz
phone 0800 786 232
mail Level 6, Building 5,
Central Park,
660–670 Great South Road,
Greenlane, Auckland.
Sunbeam Corporation Limited | ABN 45 000 006 771
Sunbeam Corporation is a division of GUD Holdings Limited.
Sunbeam is a registered trademark.
'EasyClean' is a trademark of Sunbeam Corporation.
Made in China to Sunbeam’s specification.
Due to minor changes in design or otherwise,
the product you buy may differ slightly from the one shown here.
Approved by the appropriate electrical regulatory authorities.
©Sunbeam Corporation Limited 2016.
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Troubleshooting
Problem Possible Cause Solution
Strong Smell • Oil has gone bad
• The correct oil is not
being used
• Replace oil
• Use only high quality oil.
Do not mix oils of a different
quality or type.
Oil overflowing • Fryer is filled above the
maximum level
• Wet food placed in hot oil.
• Stated quantities
exceeded.
• Check oil level on the inside
of fryer.
• Dry food first
• Do not fry food above the
weight indicated.
Food is not browning • Cooking temperature is
too low.
• Basket is overloaded.
• Oil is not hot enough.
• Adjust the dial to the correct
cooking temperature.
• Do not fry food above the
stated quantities and
weights
• Faulty temperature control.
Consult Service Centre.
Chips are sticking together • Food not washed
thoroughly before placed
in the oil
• Wash potatoes thoroughly
and dry before frying.
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