Customize your Espresso Shot:
1. Press and hold the single (
) or double shot (
) button for the length of time you want
the shot to last using the brew count-up timer to guide you.
NOTE: The menu button ( ) will flash throughout this process.
2. Once the brew cycle reaches your desired brew length, release the button.
3. Next time you press that button (single or double shot), the espresso machine will remember
your customized programming!
Customize the Grinding Length:
1. Press and hold the single ( ) or double ( ) grind button for the length of time you want
the grinding cycle to last using the grinding timer to guide you.
NOTE: The menu button (
) will flash throughout this process.
2. Once the grinding cycle reaches your desired grinding length, release the button.
3. Next time you press that button (single or double grind), the espresso machine will
remember your customized programming!
Customize Brewing Temperature:
Adjust the temperature the espresso machine heats up to:
1. Press the Menu button ( ) for 3 seconds, until the buzzer sounds.
2. Select the temperature you want your espresso machine to heat up to by pressing the
button that matches the temperature desired:
A. Single shot grind (
) = 194 F / 90 C
B. Double shot grind (
) = 198 F / 92 C
C. Single shot (
) = 201 F / 94 C
D. Double shot (
) = 205 F / 96 C
3. Press the Menu button ( ) to save the new temperature selection.
Restore to Factory Settings:
1. Press and hold the power button (
), the single grinder shot selection button (
), single
shot extraction button (
), and double shot extraction button(
) at the same time.
2. Once the four buttons begin flashing, release the buttons.
OPERATION INSTRUCTIONS
(CONT.)
DESCALING
Descaling is the process of cleaning your espresso machine to remove any build up of mineral
deposits. Descaling is recommended around every 4-6 months. Your espresso machine will
remind you when it is time to descale.
Descaling Operation:
Total duration: ~10 minutes.
Descaling Preparation:
1. Fill water tank with 4 cups of warm water.
2. Add either:
1.
One Espresso Machine Descaling Tablet. Allow for the tablet to fully dissolve.
2. Half a cap full of Liquid Descaler. Mix thoroughly.
3. 1 ½ tablespoons of white vinegar. Mix thoroughly.
3. Place water tank into position.
4. Place a 4 cup container under the group head and a 4 cup container under the steam wand.
Descaling Process:
Part 1:
1. Press the single shot extraction (
), double shot extraction (
) and menu button (
) at
the same time for 3 seconds.
2. Turn the knob to the steam position (
).
3. Hot water will be dispensed from the group head and steam wand.
NOTE: During this process, the pump will make different noises. This is normal.
4.
When the group head and steam wand stop dispensing hot water, this step is complete.
5. Turn the knob to the standby position ( ).
NOTE: Buttons will shut off and DESCALE will flash on the display.
NOTE: Let the entire descale cycle run its course. If the cycle is interrupted at any point, you will
have to restart the descaling process from the beginning.
Part 2:
After the descaling process, the espresso machine needs to purge to remove the
descaling solution.
1. Remove the water tank and wash with warm water and soap.
2. Fill the water tank with water.
3. Place water tank into position.
4. Turn the knob to the hot water position (
).
5. Hot water will be dispensed from the group head and steam wand.
NOTE: During this process, the pump will make different noises. This is normal.
6. When the group head and steam wand stop dispensing hot water, this step is complete.
7. Turn the knob to the standby position (
). The descaling cycle is complete.
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