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Essential safety guidelines for using the barbecue, including precautions for assembly and operation.
Key considerations and safety checks before operating the barbecue, covering fuel, placement, and hot surfaces.
Instructions on how to properly use the barbecue, including lighting, fuel distribution, and ventilation.
Crucial warnings about high temperatures, carbon monoxide, and handling to ensure safe operation.
Recommendations for safe and effective cooking practices, including hygiene, food safety, and cleaning.
Details on the statutory warranty and conditions for claims, including recommended steps for faulty products.
Attaching the main barrel section of the barbecue.
Connecting the side chimney component to the main body.
Installing the primary grill rack into the main body.
Mounting the wheels onto the barbecue frame.
Assembling the legs and lower storage shelf.
Connecting the main barbecue body to the assembled leg structure.
Fixing the side shelf to the barbecue unit.
Attaching the hinges for the barbecue lid.
Connecting the lid and ensuring correct spacing.
Installing the front panel or door.
Securing leg braces for added stability.
Installing internal parts within the main body.
Assembling and attaching the side body sections.
Attaching handles and associated brackets.
Securing components using specified nuts and bolts.
Fitting various small accessories and components.
Identifying and using specific fasteners for connections.
Completing the assembly of the main barbecue body.
Placing the final grill racks into the assembled unit.
Showing the assembled unit with internal racks in place.
A view of the nearly completed barbecue.
Final assembled barbecue unit.
General| Brand | Tarrington House |
|---|---|
| Model | DJ12803 |
| Category | Grill |
| Language | English |
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