To do this: pull the drawer out of the appliance, shake it and put the drawer back
into the fryer.
Tip: If you have to shake the ingredients, set the timer to half of the
preparation time. When the timer rings, shake the basket with the food,
reposition the basket in the fryer, and then set the timer again to the
remaining cooking time. (Second half of the time).
7. At the end of the programmed cooking, the timer sounds! Remove the drawer
from the appliance and check that the food is cooked properly. If it’s not ready yet,
simply put the basket back in the unit and set the timer to a few extra minutes.
If food is cooked, pour the ingredients into a heat-resistant dish.
Tip: To remove bulky or fragile ingredients, lift them from the basket with a flat
spatula or a pair of kitchen tongs.
COOKING GUIDE
The table below is used to select the basic settings for the most common foods.
Note: These parameters are only indications. Foods differ in size, shape, brand,
and origin, sometimes it's better to rely on your own experience. We cannot
guarantee the best setting for your ingredients.
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