TecLime TTF-91 - Operation; Temperature Control; Store Frozen Food; Freezing Fresh Food

9
 After plugging the appliance into a wall outlet, allow the unit to cool down for 2~3 hours
before placing food in the freezer compartment.
4. Operation
Temperature Control
To obtain the best possible results from your Freezer, it is important that you operate it
properly.
Your freezer has one control for regulating the temperature. The temperature control is
located at the top inside the door.
The temperature control is marked with figures.
-Low figure = low cooling effect (warmest)
-High figure = high cooling effect (coldest).
Adjust the temperature control to the setting that best suits your needs.
To shut the freezer totally off, the plug must be removed from the wall socket.
Store Frozen Food
When using the freezer for the first time or after defrosting, turn the temperature control to max
cooling for at least two hours before loading the food to be stored.
All frozen food products you purchase should be placed in the freezer as soon as possible to
avoid the frozen food from defrosting.
Storage recommendation printed on the packaging of frozen food by the manufacturers should
always be followed.
Be careful that the drawer mustn’t mangle the refrigeration pipeline
Freezing Fresh Food
Ensure that your freezing operations are carried out under the most hygienic conditions as
freezing alone does not sterilize the food. It is advisable to freeze the food by packing it into
separate meal portions and not in bulk form. Never put hot or even warm food into the freezer.
Prior to storing the frozen food, pack it in plastic bags, aluminum sheets or freezing containers
and place into the freezer. Never freeze too much at the same time.
Note: Never put bottled food or drinks in the freezer compartment.
For best performance, leave enough space in the Freezer compartment for air to circulate
around the packages.
5. Defrosting Your Freezer
Choose a time when the stock of frozen food is low.
Remove the mains plug from the wall socket, open the door and move all the food to a cool place.
Defrost using a plastic scraper, or let the temperature rise naturally until the frost melts. Then
wipe away the remaining ice and water, after this plug the freezer back into the mains supply.
CAUTION
 Remove the frozen food from the freezer and place it in a cooler to protect the food.
 Unplug the freezer. The Power Supply light should be off (green light out).
 Place a shallow pan outside drain outlet. The defrost water will drain out.
 Check the pan occasionally so the water does not overflow.
 Clean the interior of the freezer.
 Reset the thermostat to desired setting.
 Allow the cabinet to cool for one hour.
 Return food to the freezer.
Note: To avoid damaging the freezing compartment wall, do not use any sharp objects to remove
the frost or separate the frozen food.