TEFAL INDUCTION HEATING SPHERICAL MULTICOOKER - Cottage Cheese and Bread Rising

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ENCOTTAGE CHEESE FUNCTION
BREAD RISING FUNCTION
• Press “Menu” key to select function “Cottage Cheese”. The screen
displays the default cooking time, the light of “Start” flickers red.
• Press “Temperature / Timer” key to active the time setting function and
then press “<“ and “>” to change the cooking time.
• Press “Start” key. The multicooker enters into “Cottage Cheese” cooking
status, the light of “Start” lights up and the screen displays the remaining
time.
• At the end of cooking, the appliance will beep three times.
Note: No keep warm function for this function
• This function is to rise bread dough at 40°C after manual kneading and
before baking.
• Press “Menu” key to select function “Bread rising”. The screen displays
the default cooking time, the light of “Start” flickers red.
• Press “Temperature / Timer” key to active the time setting function and
then press “<“ and “>” to change the cooking time.
• Press “Start” key. The multicooker enters into “Bread rising” cooking
status, the light of “Start” lights up and the screen displays the remaining
time.
Recommendations Dough proofing (Bread rising):
• To prepare the dough separately and put it in the inner bowl, close the
lid and select «Bread rising» function.
• Once your dough is ready, you can use “Baking” function at 160°C
to bake for 20-23 minutes. Then turn it on other side for another 23
minutes approximate (depending on quantity of ingredients).