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General| Brand | TEFAL |
|---|---|
| Model | CREPE MAKER |
| Category | Kitchen Appliances |
| Language | English |
Guidance on unpacking, initial cleaning, proper placement, and first-time oiling of the cooking plate.
Instructions for connecting the power cord, using the switch, and the required pre-heating duration.
Essential safety advice for using the appliance, especially with children, and immediate first aid for burns.
Details on using the ladle for batter, spreading techniques, spatula use, and garnishing instructions.
Procedures for cleaning the appliance, its parts, and proper storage after use, including what to avoid.
Specific guidance for UK users on earthing, wire colours, and connecting the appliance safely.
Details on fuse types, replacement procedures, and what to do if the plug does not fit your socket.
Recipes for classic French, wholemeal, and water batters, with filling suggestions for chicken and Roquefort.
Ideas for serving crêpes as appetizers, including smoked salmon, seafood, and avocado.
Further suggestions for serving crêpes as main courses, with cheese, or as desserts.
Instructions for making blinis, including Caucasus and Buckwheat varieties, with serving suggestions.
Recipe for preparing standard pancakes, including batter ingredients and preparation steps.
Recipes for traditional, onion, and Swiss potato rostis, detailing preparation and cooking.
Recipes for Matefaims, including batter preparation and specific variations like Caroline and Adeline.
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