TEFAL INDUCTION HEATING SPHERICAL MULTICOOKER User Manual

5
EN
Soup
Boiling
Baking Steam
Stew
Slow cook
FOOD
type
Frying
Pasta
Pelmeni
Rice
Cereal
Yogurt Reheat
Oatmeal
Porridge
Bread
rising
Pilaf
Risotto
Cottage
cheese
Jam
DIY
S
ou
p
Boiling
Ba
ki
ng
Steam
Stew
S
l
o
w
coo
k
FOO
D
type
Frying
P
asta
P
e
lm
e
ni
Ri
ce
Ce
r
ea
l
Y
ogur
t
R
eheat
Oat
m
ea
l
Porrid
g
e
g
Br
ead
risin
g
Pil
af
Ri
sotto
C
ottage
c
h
eese
Ja
m
Menu
Delayed
Start
Cancel
e
a
b
c
d
j
i
h
g
f
14
i
j
h
m
l
ba
ef
g
cd
15
on
r
pk
q
DESCRIPTION
1 Steam basket
2 Graduation for water and rice
3 Removable bowl
4 Measuring cup
5 Rice spatula
6 Soup spoon
7 Lid
8 Removable inner lid
9 Micro pressure valve
10 Lid opening button
11 Handle
12 Housing
13 Power cord
14 Control Panel
a Keep warm / Cancel indicator
b Keep warm / Cancel key
c Delayed Start indicator
d Temperature / Timer key
e “<“ key
f Start indicator
g Start key
h DIY key
i Menu key
j “>” key
15 Function indicators
a Vegetables function
b Fish function
c Poultry function
d Meat function
e Soup boiling function
f Baking function
g Stew/ Slow cook function
h Steam function
i Frying function
j Rice / Cereal function
k Pilaf / Risotto function
l Oatmeal / Porridge function
m Jam function
n Pasta / Pelmeni function
o Yogurt function
p Cottage cheese function
q Bread rising function
r Reheat function

TEFAL INDUCTION HEATING SPHERICAL MULTICOOKER Specifications

General

Brand	TEFAL
Model	INDUCTION HEATING SPHERICAL MULTICOOKER
Category	Kitchen Appliances
Language	English