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Essential safety measures for handling gas and preventing fires, including procedures for gas leaks.
Critical instructions for installing the anti-tip bracket to prevent range tipping and potential injury.
Essential electrical safety precautions, including proper grounding and avoiding extension cords.
Details on natural gas and propane supply, including pressure, connection, and leak testing for safe operation.
Step-by-step guide for securely installing the anti-tip bracket to prevent range tipping.
Details on required gas inlet connections, supply pressure, and connecting the gas supply line.
Specifies the electrical supply circuit requirements, including voltage, amperage, and receptacle types.
Details on the 240/208 VAC power supply and grounding requirements for dual fuel and induction models.
Step-by-step instructions for making a four-wire electrical connection to the appliance's terminal block.
Step-by-step instructions for making a three-wire electrical connection, including jumper wire use.
Detailed instructions for adjusting the leveling legs to ensure the range is perfectly level.
Instructions on correctly placing burner caps on the burner bases for proper function and flame.
Procedure for testing burner ignition, flame height, steadiness, and color on lowest and highest settings.
A comprehensive checklist for installers to ensure all installation steps and safety requirements are met.
Verification steps for gas connection, supply type, shut-off valve accessibility, and leak testing.
General