THOMSON COMBIMAT 25 - English; Table of Contents

Table of Contents
WARNINGS ......................................................................................................... 2
IMPORTANT SAFETY INSTRUCTIONS .................................................................. 7
COOKING UTENSILS ........................................................................................... 7
APPLIANCE DESCRIPTION ................................................................................. 8
MICROWAVE OVEN INSTALLATION ............................................................... ..9
CONTROL PANEL ............................................................................................. 10
OPERATION ...................................................................................................... 10
General ...................................................................................................... 11
Setting the Clock ...................................................................................... 11
Kitchen Timer ............................................................................................. 11
Microwave Cooking ................................................................................. 12
Grill Cooking .............................................................................................. 12
Convection Cooking ............................................................................... 12
Combination Cooking ............................................................................. 13
Speed Cooking ......................................................................................... 13
Defrosting by Weight ................................................................................ 14
Defrosting by Time .................................................................................... 14
Auto Menu ................................................................................................. 14
Child Lock .................................................................................................. 16
Foods .......................................................................................................... 17
CLEANING AND MAINTENANCE ................................................................... 17
SPECIFICATIONS ............................................................................................... 18
TROUBLESHOOTING ......................................................................................... 19
GB-1
Downloaded from www.vandenborre.be