Toshiba ER-TD5000HK - Heating Mechanisms; Microwave and Steam Heating

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Heatingmechanism
●
Watermoleculesof
foodisledfriction
whenmicrowaveshit,
andgenerateheats.
Thus,thefoodgets
heateduniformly
insideandoutside.
■Natureofradiowave
●
Thetimeshouldbebalanced
withthequantityoffood.Ifthe
quantityoffoodisdoubled,
thecookingtimeshouldbe
almostdoubledaswell.
●Thetimetakenislowasthe
moistureisabsorbedandthe
foodbecomesdry.Presetthe
timetoashorterdurationand
observethefoodwhengetting
cooked.
●Pleaseplacefooddirectlyinthe
centre.
Heatingmode Heatingmechanism Heatingpoint
Microwaveheating Steamheating
Heatswithelectricwaves
●Heatingatadesiredfinal
temperaturethat-10to90℃.
Babyfoodiscookedaccording
todesiredconsistencyofcream.
●Refertopage37topresetthe
oventodesiredfinal
temperature.
●Timeisnotsetasheatingis
applieduntilthefinishing
temperatureisreached.
Warmfooduntilit
reachesaset
temperature
Absorbedby
foodand
moisture
content
Itpenetrates
potteriesor
porcelains
Metal
containers,
aluminum
retortpacks
willreflect
andcannot
beusedfor
heating
Accessories
cannot
beused
Sparksmayfly,
potentially
causingfire
Squaretray
Deeptray
Gridiron
Squaretray
Microwave
Desired
Temperature
Microwave
steam
●
Thefinaltemperature
ofthefoodisdetected
bytheInfraredsensors.
Usemicrowaveandsteamforcooking.
Steamed
Heatswithsteam
Low-
temperature
steamed
Gridiron
(Microwaveisnotused)
●Usedforsteamingdishessuch
asChawanmushi.
Usableaccessories
Unusableaccessories
Deeptray
ER-TD5000_Manual_TTEI_12-19.indd 14ER-TD5000_Manual_TTEI_12-19.indd 14 9/19/19 4:38 PM9/19/19 4:38 PM