Toshiba ER-TD5000HK - Page 34

32

Operation methods on page 28
24 Crispy Reheat
Steam
（The standard heating time is approximately 10 minutes）


● Quantity you can reheat at once … 100～200g （croquette：around 1～2, tempura
prawns：around 1～4, curry bread：around
1～2, French bread：around 4 slices, katsu
sandwich：around 2 pieces）
● Heating Method … Remove food packaging or container,
place gridiron on a square plate, then
place on the bottom shelf with food
directly on it then warm it.
・Adjust the finish by rotating the dial based on the preferred heat, type
and number of pieces.
・Please warm ready-made refrigerated foods using Finish “INCREASE”.
・It cannot be used for shop bought ready-made frozen foods.
Please warm whilst monitoring the situation under manual “MICROWAVE” in accordance with
package instruction.
● Warm after removing food packaging or containers.
・Wrap and plastic covers that are heat sensitive must be removed before heating.
Do not place the food in a container. Place the food directly on the grill and heat.


● Quantity you can reheat at once … Refrigerated/room temperature rice： 100～600g;
Refrigerated/room temperature dim sum and
other side dishes：100～300g
Frozen rice or dim sum：100～200g
● Heating Method … Warm in the centre without wrap or a lid.
● Thick foods agents are not heated
・Since thick foods such as curry and chop suey are difficult to heat, heat with “2 Dish”
(INCREASE 3).
 



Place square plates and
gridirons on the lower shelf
23 Steam Reheat
Steam
26 Steamed Bun
Steam
（The standard heating time is approximately 20 minutes）

● Quantity you can reheat at once … 1～4（around 90g each）
● Heating Method … Place a gridiron on the corner plate and
place the chinese bun with packaging
removed and warm on the bottom shelf.
・Please warm frozen Chinese buns using Finish “INCREASE”.
・Please control the finish by turning the dial depending on your preferred
temperature, initial state (refrigerated/room temperature), number of items.
● Warm after removing food packaging or containers.
・Please remove packaging such as wrap or plastic.
Steam
Place square plates and
gridirons on the lower shelf
Microwave （Infrared sensor） ＋ Steam
Accessories
cannot be used
Things to follow on Page 20 ～ 21
Please read
Heater ＋ Steam