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Drying the fireplace for 3-4 days and a gradual 3-4 day break-in period.
Suitable fuel types, sizes, and maximum wood amounts for firing.
Pre-firing checks and ensuring adequate make-up air.
Air control settings for various combustion phases on flat grates.
Procedures for ignition, adding wood, and concluding the firing process.
Operating combined units and dedicated bake ovens, including damper use.
Essential cleaning before firing and professional chimney sweeping.
Care for soapstone surfaces, door glass, and frames.
Steps to take if the fireplace has no flue draft or smokes.
Actions for chimney fires, including immediate steps and post-fire inspection.