UNIQUE 24& 30
22
If the oven burner does not ignite and maintain the flame, one of the following situations
may have occurred.
1. The pilot burner has gone out. Relight the oven pilot.
2. The pilot will not keep the flame safety probe heated. Adjust the size of the
pilot flame. Or, the thermocouple connection at the thermostat may need to be
tightened.
3. The flame safety probe may not be properly located. Locate the probe
directly over the pilot burner. On spark ignition ovens, the end of the flame safety
probe must very close to the side of the burner right in front of the flame ports.
4. The burner is not in its proper position. Make sure the rear of the burner is
seated on the injector elbow and the front is bolted onto the burner support.
5. The spark electrode is defective. Contact an authorized service technician.
6. The spark module is defective. Contact an authorized service technician.
Preheating
Heat the oven to the desired temperature before placing the food in the oven. Preheat for
10 to 12 minutes.
Opening Oven Door
Let hot air or steam escape before removing or replacing food.
Hot Oven Restart
If you turn off the oven but then decide to turn it back on before it has cooled to room
temperature, the burner may not light properly. This is due to the thermostat still sensing
a heated oven and not allowing the maximum gas flow rate into the burner. Press in and
turn the oven control knob counter clockwise all the way to the “BROIL” position to
relight the burner. After the burner has ignited, you may adjust the oven control to the
desired temperature.
Arranging Oven Racks
The oven racks should be arranged before the oven is turned "ON." Place the racks so
the food is centered in the oven..
Temperature Selection
It is important to select to proper temperature setting. Imagine that the control has
three sections: Warm, Bake, and Broil.
To Next Page
Loading...