Unique UGP 3 User Manual

UNIQUE UGP 3
18
Looking Inside
SHELF ADJUSTMENT
Refrigerator shelves are easily adjusted to suit individual needs. Before
adjusting the shelves, remove all food.
Food Storage Ideas
FRESH FOOD STORAGE
 The fresh food compartment should be kept between 38° F and 40° F (3.3° C
and 4.4° C) with an optimum temperature of 38° F (3.3°C).
 Avoid overcrowding the refrigerator shelves. This reduces the circulation of air
around the food and results in uneven cooling.
MEAT
 Raw meat and poultry should be wrapped securely so leakage and contamination
of other foods or surfaces does not occur.
F
ROZEN FOOD STORAGE
 The freezer compartment should be kept at 8.6°F (-13°C) at a 77°F (25°C) room
ambient.
 A freezer operates most efficiently when it is slowly loaded to 2/3 full.
PACKAGING FOODS FOR FREEZING
 To minimize dehydration and quality deterioration, use aluminium foil, freezer
wrap, freezer bags or airtight containers.
Chapter
6

Unique UGP 3 Specifications

General

Brand	Unique
Model	UGP 3
Category	Refrigerator
Language	English