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STORING FOOD IN THE
FRESHZONE DRAWER
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In the FreshZone compartment, food stays fresh longer than in a conventional
refrigerator, retaining more flavour and nutrients.
Decay and loss of mass are slowed down; therefore, fruit and vegetables remain fresh and
natural longer.
For optimum performance, the drawer should be fully closed.
• When buying food, make sure it is fresh as this will determine the quality of the food, as
well as how long it will keep in the fridge.
• Store the food in closed containers or appropriate packaging to prevent them from
emitting or receiving odours.
• Take the food from the drawer 30-60 minutes before use to allow the aroma and fl avour
develop at room temperature.
• Food sensitive to low temperature and not appropriate for storage in the FreshZone
drawer include the following: pineapple, avocado, bananas, olives, potatoes, eggplant,
cucumbers, beans, peppers (capsicum), melons, watermelons, pumpkins, squash,
zucchini etc.
• To remove the drawer:
- Pull out the drawer until it is blocked.
- Then, lift it at the front and pull it all the
way out.
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