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EN
Useful information
C
Maintenance and cleaning
External care
The door and the door seal
• Clean the door seals regularly with a soft damp cloth to
remove food deposits.
• When the dishwasher is being loaded, food and drink
residues may drip onto the sides of the dishwasher door.
• These surfaces are outside the wash cabinet and are not
accessed by water from the spray arms.
• Any deposits should be wiped off before the door is closed.
The control panel
• If cleaning is required, the control panel should be wiped
with a soft damp cloth only.
WARNING
• To avoid penetration of water into the door lock and
electrical components, do not use a spray cleaner of any
kind.
• Never use abrasive cleaners or scouring pads on the outer
surfaces because they may scratch the finish. Some paper
towels may also scratch or leave marks on the surface.
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