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• With the side table CC still horizontal, insert the M6 x 20 mm partial thread bolts KK
(x2) into the bottom slot hole and tighten them.
•
The 4 hooks SS are pre-assembled on the outer edge of the side table with M5 screws,
and are useful for hanging utensils.
•
Whenever you are not using the side table CC, you can stow it on the side of the
barbecue. Simply lift the side table CC and then fold it down.
NOTE: At this stage of the assembly process, we recommend checking that all
the screws and nuts are tight and tightening any that may have loosened during
assembly.
• Secure the ash pan handle W by inserting the M5 x 16 mm bolts II (x2) into the holes
on the front of the ash pan K. Tighten the bolts to secure the pan handle.
• Slide the ash pan K underneath the barbecue base.
• To place the warming rack B on the barbecue, align the metal rods protruding from
one side of the top of the rack B with the holes in the barbecue lid. Familiarise yourself
with the position of the bulges on the rods in order to insert them in the holes. Secure
one side of the warming rack B first, before securing the other side.
• Next, insert the feet underneath the warming rack B in the holes located on the top
of the barbecue base’s edges.
• Place the grills A (x2) on the barbecue base.
• The barbecue is now ready for use.
Product usage
B
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