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General| Category | Oven |
|---|---|
| Manufacturer | Valoriani |
| Model | Baby |
| Material | Refractory Clay |
| Cooking Surface Diameter | 60 cm |
| Chimney Diameter | 15 cm |
| Type | Wood-fired |
| Recommended Use | Pizza, Bread |
High temperatures and dangerous sparkles may occur during utilization. Use caution with coal quality.
Maintain 3m distance from inflammable materials. Oven parts reach high temperatures; use caution.
Do not move hot oven. Keep children away. Limit wood to 3kg; ensure gas flame stays within oven.
Steps for inserting the gas burner under the oven and securing the clamp and gas burner panel with screws.
Instructions for shaping and inserting Ø 12 mm and Ø 6 mm copper connections to the gas burner and control panel.
Connecting the thermocouple tube to the control panel and the sparkler lead to the gas burner jack.
Connecting the gas supply tube, reducing gas pressure, and inserting the battery for ignition.
Observe regulations, use only for intended purpose, and use original spare parts. Avoid flammable materials near heat.
Limit wood to 3kg for wood-fired ovens. Ensure gas flame stays within the oven for gas-fired models.
Procedure for the first firing over 3 days to prevent cracks from residual moisture. Gradual temperature increase is essential.
Instructions for lighting and regulating the pilot flame and main burner for the first firing.
How to adjust high and low flames by acting on the screw to regulate gas power, ensuring flame is within the oven dome.
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