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General| Model | RHS 100 |
|---|---|
| Rotation speed | Adjustable |
| External dimensions (W x D x H) | 1800 x 1800 x 1700 mm |
| Internal dimensions | 1000 mm diameter |
| Oven chamber dimensions | 1000 mm diameter |
| Average hourly consumption (wood) | 10 kg |
| Number of pizzas per baking | 6 |
| Heating system | Wood |
| Dimensions | 1800 x 1800 x 1700 mm |
Warning about high surface temperatures during use and potential hazards.
Essential safety precautions and distances for oven installation.
Guidelines for safe movement of the oven using a forklift.
Important safety advice and warnings for forklift operations.
Method for moving the oven using a pallet truck.
Requirements for connecting the oven's electrical supply.
Instructions for safely connecting the gas supply to the oven.
General safety guidelines for operating the oven and precautions.
Normal thermal expansion cracks in the oven dome and their implications.
Procedure for relighting the oven after a period of inactivity.
Warning against storing flammable materials near heat-spreading areas.
Instructions on how to set and adjust the cooking timer on the control panel.
Important safety and operational notes regarding the RHS system power supply.
Explanation of the buttons, LEDs, and display on the burner control panel.
Step-by-step guide for igniting the gas burner, including safety checks.
How to set and adjust the minimum and maximum flame levels on the burner.
Using the timed flush function for the burner.
How to switch to and set automatic temperature control for the burner.
How the gas burner and wood are used for heating and flavoring.
Detailed steps for the first firing (curing) of a new oven.
Instructions for cleaning the oven's cooking surface and interior.
Safety precautions to follow during oven cleaning operations.
Routine maintenance tasks for the operator and specialized personnel.
Causes of smoke equipment fires and how to prevent them.
Common causes and solutions when the oven does not heat properly.
Identifying causes and solutions for smoke generation issues.
Troubleshooting steps for when the oven floor rotation fails.
Dimensional drawings and specifications for the Rotative 10 model.
Dimensional drawings and specifications for the Rotative 120 model.
Dimensional drawings and specifications for the Rotative 140 model.
Key terms, conditions, and limitations of the product warranty.
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