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General| Brand | Vendo |
|---|---|
| Model | V21 621 |
| Category | Controller |
| Language | English |
Steps for removing packaging and preparing the vendor for placement.
Guidelines for optimal placement for proper ventilation and operation.
Details on connecting the vendor to a safe, properly grounded power outlet.
Procedure for applying instruction and price labels to coin inserts.
Guidance on inserting flavor labels into selection windows and buttons.
Checking the condensation pan position for correct refrigeration system airflow.
Initial setup for loading products into the vending machine columns.
Adjusting the back spacer and product step for optimal vending.
Configuring column depth settings based on product size and quantity.
Specific instructions for loading various product types and sizes.
Using conversion kits and spacers for small diameter beverages.
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