VEVOR SR221264 User Manual

Technical Support and E-Warranty Certificate www.vevor.com/support
KITCHEN ISLAND USER MANUAL
MODEL:SR221264
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"Save Half", "Half Price" or any other similar expressions used by us only represents an
estimate of savings you might benefit from buying certain tools with us compared to the major
top brands and doses not necessarily mean to cover all categories of tools offered by us. You
are kindly reminded to verify carefully when you are placing an order with us if you are
actually saving half in comparison with the top major brands.

VEVOR SR221264 Specifications

General

Brand	VEVOR
Model	SR221264
Category	Indoor Furnishing
Language	English

Summary

Technical Support and Warranty

Model Identification

Identifies the specific model number SR221264 for the kitchen island.

Support and E-Warranty Certificate

Provides contact information for technical support and access to e-warranty certificates.

Customer Assistance

Contact Information

Details on how to contact customer service for product questions and technical support.

Product Specifications and Safety

Product Parameters

Lists key product specifications including size, model, and loading capacity.

Assembly Precautions

Essential safety guidelines and warnings to follow during the assembly process.

Usage Safety

Use Precautions

Important safety warnings to prevent injury and ensure proper use of the assembled product.

Assembly Details

Exploded Drawing

Visual representation of all parts and their arrangement for assembly.

Parts List

Detailed list of all components included in the package with quantities.

Cam Lock Fastening System

Explanation of the cam lock fastening system used throughout the assembly.

Assembly Steps

Step-by-Step Assembly Guide

Sequential instructions for assembling the kitchen island, detailing each step with diagrams.

Product Care

General Care and Loading Limits

Guidelines for general care and specified loading weight limits for different parts.

Cleaning Instructions

Recommendations on how to clean the product using appropriate methods.