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Provides necessary information for safe and proper installation, operation, and maintenance of the Vivreau ViTAP system.
Overview of the Vivreau ViTAP-2 (H/HD) self-service water dispensing system and its components.
Details the necessary potable water supply, pressure, and flow rate for the unit.
Specifies the required electrical outlet types and ratings for different ViTAP models.
Specifies required space, clearances, installation environment, and ventilation for the unit.
Essential steps to follow before operating the ViTAP Dispensing System.
Instructions for dispensing chilled still water, sparkling water, and hot water.
Guide for operating the hot water boiler and managing ECO mode for energy saving.
Guidelines for maintenance and safety procedures, including electrical lockout/tagout.
Routine daily cleaning and proper care for stainless steel surfaces.
Overview of cleaning schedule and detailed steps for nozzle, drip tray, and grille.
Procedures for CO2 cylinder replacement, leak detection, and general system maintenance.
Common issues and their solutions, including no water, no sparkling water, and LED display errors.
General| Type | Water Dispenser |
|---|---|
| Model | Vi Tap-2 |
| Brand | Vivreau |
| Cooling Capacity | 80 liters per hour |
| Material | Stainless Steel |
| Water Types | Sparkling |
| Water Temperature Options | Chilled, Ambient |
| Power Supply | 220-240V / 50Hz |
| Certification | CE |
| Filtration | Advanced Carbon Filtration |
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