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General| Timer | No |
|---|---|
| Temperature Range | Up to 190°C |
| Dimensions | 450mm x 805mm x 1085mm |
| Capacity | 18L |
| Voltage | 220-240 V |
Covers critical safety instructions for installation, operation, and fire prevention, including warnings and cautions.
Outlines the necessary gas supply specifications for the appliance in various regions.
Details essential requirements and compliance standards for installing the appliance safely.
Guidelines for selecting a suitable location and ensuring adequate combustion air supply.
Defines minimum safe clearances around the appliance for proper ventilation and operation.
Provides crucial safety guidelines and warnings for operating the gas fryer.
A guide to common cooking problems, their causes, and suggested remedies for the fryer.
Outlines the steps required to convert the appliance between different gas types.
Details on adjusting gas control valves, including pressure checks and pilot flame settings.
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