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Specific instructions valid only if country code appears on the appliance.
Lists the Waldorf 'Fast Fri' Gas Fryer models included in this specification.
Details required gas types, pressures, and connections for operation.
Provides physical dimensions for the single and twin tank models FN8120G and FN8226G.
Provides physical dimensions for the FN8130G single tank gas fryer model.
Outlines essential conditions and compliance for safe and correct appliance installation.
Instructions for removing packaging, checking parts, and verifying gas supply.
Guidance on suitable room ventilation and combustion air supply for fryer placement.
Specifies the minimum airflow required for proper combustion in the fryer.
Specifies minimum clearances required around the appliance for safety and operation.
Details on ensuring legs are secure and positioning the appliance level.
Information on optional kits like the Plinth Kit for installation.
Step-by-step guide on how to attach rear rollers for easy appliance movement.
Instructions for connecting the gas supply, including hose specifications and checks.
Checks to ensure correct operation and operator understanding before handover.
Procedures for the first use, including initial run and odour removal.
Key safety warnings and user responsibilities during fryer operation.
Explanation of the various controls and indicators on the fryer's front panel.
Detailed instructions on how to fill the fryer tank with oil or shortening.
Guidance on safely pre-melting and heating the frying medium.
Step-by-step instructions for igniting the pilot burners on different models.
Procedures for igniting the main burners after pilot burners are lit.
How to adjust the thermostat to the desired cooking temperature.
Instructions for safely shutting down the fryer from operation to pilot or off.
Critical notes on issues like ignition, burner flame, and loss of flame requiring immediate service.
General safety precautions and recommendations for cleaning the fryer.
Procedures for draining, filtering, and cleaning the fryer daily.
Detailed steps for safely opening and closing the fryer's drain valve.
Recommended steps for a more thorough weekly cleaning of the fryer.
How to clean and maintain the exterior stainless steel parts of the fryer.
Recommendations for scheduled maintenance by qualified service personnel.
A reference guide to common cooking issues and their potential causes and remedies.
Identifies causes and solutions for rapid breakdown of frying oil.
Addresses causes and remedies for oil smoking during operation.
Explains why oil darkens and how to resolve the issue.
Guide to diagnosing and resolving issues related to the fryer's gas system.
Common causes and remedies when pilot burners fail to ignite.
Diagnosing why pilot burners go out after the control knob is released.
Troubleshooting steps when a pilot burner extinguishes during normal operation.
Causes and solutions for main burners failing to ignite.
Addresses issues like roaring or flashback from main burners.
Electrical schematic for the single tank FN8120G and FNL8120G models.
Electrical schematic for the single tank FN8130G and FNL8130G models.
Electrical schematic for the double tank FN8226G and FNL8226G models.
Steps for converting the fryer between different gas types.
Instructions for replacing main burner injectors during gas conversion.
Instructions for replacing pilot burner injectors during gas conversion.
Details on checking supply pressure and adjusting burner/pilot operating pressure.
How to check the gas supply pressure at the control valve.
Procedure for adjusting the main burner operating pressure.
How to adjust pilot flame size for proper main burner ignition.
Information on replacing the gas type identification label after conversion.
Final checks and re-sealing adjustments after gas conversion.
Table detailing specifications for main burner injectors, pilot burners, and pressures.
List of part numbers for control components like valves, thermostats, and ignitors.
List of part numbers for general components like baskets, trays, lids, and legs.
Part numbers for kits used to convert the fryer to different gas types.
List of optional accessories available for the fryer, such as plinth kits.
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General