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Covers reading instructions, avoiding hot surfaces, immersion in liquid, and child supervision.
Addresses damaged cords, outdoor use, cord placement, proximity to heat sources, and cleaning precautions.
Instructions for removing packaging and cleaning the drip pan, lid, and body before the first use.
Guidance on pre-heating the griller to dissipate initial manufacturing smoke and odors.
Details the HI, OFF, and LO settings, indicator light, and roller operation.
Identifies the drip pan's purpose in collecting oil and food particles.
Covers preheating, plugging in, operating the griller, checking progress, and important safety notes.
Instructions for cleaning after use, including washing the drip pan and body, and notes on cleaning the lid.