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Waterford 101 User Manual

Waterford 101
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101
WOOD - BURNING STOVE
Do-it-Yourself Stove Assembly. Installation-
Operation-Maintenance
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Waterford 101 Specifications

General IconGeneral
Fuel TypeWood
Efficiency75%
EPA CertifiedYes
Maximum Log Length18 inches
Flue Outlet Diameter6 inches

Summary

DIY Stove Assembly Steps

Base Assembly and Leg Installation

Place the base upside down, insert legs into corner sockets, and secure each leg.

Side Panel Installation

Position side panels in the base groove and secure with set screws, leaving final tightening until later.

Back Panel Installation

Place the back panel into the base groove, ensuring a sealed fit and supporting it.

Front Panel Installation

Position the front panel into the base groove and secure, ensuring a sealed fit.

Main Top Installation

Place the main top onto the body assembly and secure with hexagon-head set screws.

Internal Baffle Plate Installation

Hang the inner side baffle plates on the lugs and slide the top baffle plate into place.

Flue Outlet and Hotplate Installation

Screw the flue outlet collar into the main top and place the hotplate in its opening.

Door Latch Assembly

Assemble and attach the door latch and knob to the fire door.

Curing Time for Furnace Cement

Allow 24 hours for the furnace cement to set before lighting the stove.

Stove Installation Requirements

Chimney and Venting

Ensure chimney soundness, clear creosote, and maintain clearances for safe venting.

Clearance and Floor Protection

Maintain 30-inch clearance around the stove and protect combustible floors.

Flue Connector Types

Details on using single-wall, fireplace, or factory-built connectors for chimney attachment.

USA Code Compliance

Adherence to local codes and NFPA standards for installation and clearances.

Stove Operation Guide

Fire Chamber Preparation

Maintain a two-inch layer of sand or wood ash in the fire chamber at all times.

Starting and Managing Fires

Start with small fires and gradually increase, controlling draft for desired burning rate.

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