What to do if the temperature keeps rising in Weber SMOKEY MOUNTAIN COOKER 100108 Smokers?
If the temperature in your Weber Smokers keeps rising even when the bottom vents are closed, check the water level in the water pan and add hot water if the level is low.
General| Model | 100108 |
|---|---|
| Category | Smokers |
| Fuel Type | Charcoal |
| Material | Porcelain-enameled steel |
| Color | Black |
| Number of Cooking Grates | 2 |
| Water Pan | Yes |
| Temperature Gauge | Yes |
| Type | Charcoal |
| Cooking Area | 481 sq. in. |
| Weight | 40 lbs |
| Diameter | 18.5 inches |
Lists critical safety precautions and warnings for operating the smoker to prevent injury or fire.
Detailed steps for assembling the 18.5 inch Smokey Mountain Cooker smoker.
Detailed steps for assembling the 22.5 inch Smokey Mountain Cooker smoker.
Important considerations and preparations before lighting the smoker.
Step-by-step guide on how to properly light the charcoal for smoking.
Detailed steps for assembling the smoker and preparing it for cooking.
Explanation of how to use the smoker's vents to regulate temperature.
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