Whirlpool AKZ9 6270 IX

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Manual32 pages

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Summary

Safety Instructions

Permitted Use

Appliance is intended for household use, not professional or outdoor applications.

Installation

Requires two people, protective gloves, and qualified technician for connections.

Electrical Warnings

Check rating plate, disconnect before maintenance, avoid extension cords.

Cleaning and Maintenance

Ensure appliance is cooled and switched off before maintenance.

Disposal of Packaging Materials

Packaging is recyclable; dispose according to local authority regulations.

Disposal of Household Appliances

Dispose according to local waste regulations, contact local authority or store.

Energy Saving Tips

Preheat only when specified, use dark trays, food continues cooking after switch-off.

Eco Design Declaration

Appliance meets Eco Design requirements of European Regulations.

This document provides comprehensive instructions for the installation, safe use, and maintenance of a built-in oven.

Function Description:

The device is a built-in oven designed for household and similar applications. It is intended for cooking food and features a self-cleaning (pyrolytic) function. The oven is not designed for professional use or for heating rooms. It should not be operated by external switching devices like timers or remote-controlled systems.

Important Technical Specifications:

Dimensions (Oven):
- Width: 540 mm
- Height: 595 mm
- Depth: 538 mm
Dimensions (Cut-out for installation):
- Width: minimum 550 mm
- Height: minimum 583 mm (+2 mm tolerance)
- Depth: minimum 560 mm
Door Opening Angle: Maximum 89 degrees.
Ventilation Gap: A minimum gap of 5.5 mm is required between the worktop and the upper edge of the oven for proper ventilation.
Temperature for Pyrolytic Cycle: The oven reaches temperatures of 90°C during the pyrolytic cycle.
Electrical Connection: The appliance requires a multi-pole switch installed upstream of the socket and must be earthed in conformity with national electrical safety standards. The rating plate, visible when the door is open, provides specific electrical warnings.
Energy Efficiency: The appliance meets the Eco Design requirements of European Regulations n.65/2014 and 66/2014. It includes energy-saving tips such as preheating only when specified, using dark lacquered or enameled baking trays, and utilizing the energy-saving pyrolytic cycle (PYRO EXPRESS/ECO) when available.

Usage Features:

Installation: The oven is designed for built-in installation into kitchen furniture. It requires handling by two or more persons and the use of protective gloves during unpacking and installation to prevent cuts. All cabinet cutting works must be completed before fitting the appliance, and all wood chips and sawdust must be removed. The oven should not be removed from its polystyrene foam base until the time of installation. After installation, the bottom of the appliance must not be accessible. It is crucial not to install the appliance behind a decorative door due to fire risk.
Safety during Use:
- Child Safety: Very young children (0-3 years) should be kept away from the appliance. Young children (3-8 years) should be kept away unless continuously supervised. Children 8 years and older, and persons with reduced physical, sensory or mental capabilities or lack of experience, can use the appliance only if supervised or instructed on safe use. Children must not play with the appliance.
- Hot Surfaces: The appliance and its accessible parts become hot during use, especially heating elements. Care must be taken to avoid touching them.
- Pyrolytic Cycle: During the self-cleaning cycle, the oven becomes extremely hot (90°C). Children and animals must be kept away during and after the cycle until the room is fully ventilated. Excess spillage, especially fats and oils, must be removed from the oven cavity before initiating the pyrolytic cycle. No accessories or materials should be left inside the oven during this cycle. If the oven is installed below a hob, all burners or electric hotplates must be switched off during the pyrolytic cycle to prevent burns.
- Food Drying: The appliance should not be left unattended during food drying. If a temperature probe is used, it must be the one recommended for this oven.
- Flammable Materials: Keep clothes and other flammable materials away from the appliance until all components have cooled down.
- Cooking with Fats/Oils/Alcohol: Be vigilant when cooking foods rich in fat, oil, or when adding alcoholic beverages due to fire risk.
- Oven Gloves: Always use oven gloves to remove pans and accessories.
- Opening Door: At the end of cooking, open the door with caution to allow hot air or steam to escape gradually before accessing the cavity to prevent burns.
- Ventilation: Do not obstruct hot air vents at the front of the oven.
- Oven Door Position: Exercise caution when the oven door is in the open or down position to avoid hitting it.
- Storage: Do not store explosive or flammable substances (e.g., gasoline or aerosol cans) inside or near the appliance.

Maintenance Features:

General Cleaning: Ensure the appliance is cooled down before any cleaning or maintenance. Do not use harsh abrasive cleaners or metal scrapers to clean the door glass, as they can scratch the surface and potentially shatter the glass.
User Maintenance: Cleaning and user maintenance must not be carried out by children without supervision.
Before Maintenance: Always switch off and disconnect the appliance from the power supply before performing any maintenance operation. Never use steam cleaning equipment.
Lamp Replacement: Switch off the appliance before replacing the lamp to prevent electrical shock.
Power Cable Replacement: If the supply cord is damaged, it must be replaced with an identical one by the manufacturer, its service agent, or similarly qualified persons to avoid electrical shock. In case of power cable replacement, contact an authorized service center.
Disposal:
- Packaging Materials: The packaging material is 100% recyclable and should be disposed of responsibly in full compliance with local authority regulations.
- Household Appliances: The appliance is manufactured with recyclable or reusable materials. It should be disposed of in accordance with local waste disposal regulations. The product is marked in compliance with European Directive 2012/19/EU (WEEE) to indicate that it should not be treated as domestic waste but taken to an appropriate collection center for the recycling of electrical and electronic equipment.