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Key safety directives for operating the microwave oven to prevent hazards.
Guidelines to prevent harmful exposure to microwave energy during operation.
Specifications for power supply, grounding, and outlet requirements for safe operation.
Identification of the microwave oven's components and their functions.
Description of the turntable's function, installation, and proper use.
Explanation of the microwave oven display indicators and messages.
Function and usage of the Start/Enter control pad for initiating operations.
How to clear commands, cancel programs, and turn off the oven.
Overview of preset shortcut number codes for cooking functions.
Instructions for setting and removing the 12-hour clock display.
Description of audible signals indicating various operations and entry confirmations.
How to activate and deactivate the control panel lock for child safety.
Controls and automatic operation of the vent fan for cooktop ventilation.
Settings and operation of the light illuminating the cooktop below.
Explanation of how microwaves heat food through molecular friction.
Factors affecting microwave cooking results: amount, size, temperature, composition, density.
Techniques for effective microwave cooking: covering, stirring, arranging, piercing, standing time.
Recommendations and testing methods for safe microwave-safe cookware and dinnerware.
Guidelines for using aluminum foil and metal, including safe and unsafe applications.
Explanation of cooking power settings and a chart for suggested power levels for various foods.
Step-by-step guide for setting cook time, power, and starting the cooking process.
How to set up and execute multi-stage cooking programs for varied cooking times and powers.
Instructions for using the preset popcorn function, including bag size selection.
Guide to using the Auto Reheat feature with food types and quantities.
Using the Auto Defrost feature for meat, poultry, and fish with weight settings.
Steps for manually setting defrost time and power level.
Basic cleaning procedures for the oven cavity and external surfaces.
How to clean and maintain the grease filters for optimal performance.
Recommended methods for cleaning the oven interior, including stain and odor removal.
Instructions for cleaning the oven door exterior and the turntable.
Steps for removing, cleaning, and replacing grease and charcoal filters.
Guide to safely replacing the bulb for the cooktop illumination.
Procedure for replacing the interior oven light bulb.
Solutions for issues where the oven or its components fail to power on or function.
Troubleshooting common problems like humming noise, wavy door, and turntable not working.
Interpreting and resolving messages displayed on the oven control panel.
Addressing common operational issues like steam, fan speed, and cooking time variations.
Steps to resolve interference issues with radio or television reception.
How to obtain assistance, service, and replacement parts for the appliance.
Covers defects in materials or workmanship for one year from purchase.
Extended warranty for the magnetron tube from second to fifth year.
List of conditions and damages not covered by the manufacturer's warranty.
Key safety directives for operating the microwave oven to prevent hazards.
Guidelines to prevent harmful exposure to microwave energy during operation.
Specifications for power supply, grounding, and outlet requirements for safe operation.
Identification of the microwave oven's components and their functions.
Description of the turntable's function, installation, and proper use.
Explanation of the microwave oven display indicators and messages.
Function and usage of the Start/Enter control pad for initiating operations.
How to clear commands, cancel programs, and turn off the oven.
Overview of preset shortcut number codes for cooking functions.
Instructions for setting and removing the 12-hour clock display.
Description of audible signals indicating various operations and entry confirmations.
How to activate and deactivate the control panel lock for child safety.
Controls and automatic operation of the vent fan for cooktop ventilation.
Settings and operation of the light illuminating the cooktop below.
Explanation of how microwaves heat food through molecular friction.
Factors affecting microwave cooking results: amount, size, temperature, composition, density.
Techniques for effective microwave cooking: covering, stirring, arranging, piercing, standing time.
Recommendations and testing methods for safe microwave-safe cookware and dinnerware.
Guidelines for using aluminum foil and metal, including safe and unsafe applications.
Explanation of cooking power settings and a chart for suggested power levels for various foods.
Step-by-step guide for setting cook time, power, and starting the cooking process.
How to set up and execute multi-stage cooking programs for varied cooking times and powers.
Instructions for using the preset popcorn function, including bag size selection.
Guide to using the Auto Reheat feature with food types and quantities.
Using the Auto Defrost feature for meat, poultry, and fish with weight settings.
Steps for manually setting defrost time and power level.
Basic cleaning procedures for the oven cavity and external surfaces.
How to clean and maintain the grease filters for optimal performance.
Recommended methods for cleaning the oven interior, including stain and odor removal.
Instructions for cleaning the oven door exterior and the turntable.
Steps for removing, cleaning, and replacing grease and charcoal filters.
Guide to safely replacing the bulb for the cooktop illumination.
Procedure for replacing the interior oven light bulb.
Solutions for issues where the oven or its components fail to power on or function.
Troubleshooting common problems like humming noise, wavy door, and turntable not working.
Interpreting and resolving messages displayed on the oven control panel.
Addressing common operational issues like steam, fan speed, and cooking time variations.
Steps to resolve interference issues with radio or television reception.
How to obtain assistance, service, and replacement parts for the appliance.
Covers defects in materials or workmanship for one year from purchase.
Extended warranty for the magnetron tube from second to fifth year.
List of conditions and damages not covered by the manufacturer's warranty.
General| Capacity | 1.4 cu. ft. |
|---|---|
| Turntable | Yes |
| Sensor Cooking | Yes |
| Power Levels | 10 |
| Child Safety Lock | Yes |
| Voltage | 120 V |
| Control Type | Electronic |
| Cavity Material | Stainless Steel |
| Width | 29.94 in |
| Color | Stainless Steel |
