ENQuick Guide
1
THANK YOU FOR BUYING A WHIRLPOOL PRODUCT.
In order to receive a more complete assistance, please register
your appliance on: www.whirlpool.eu/register
CONTROL PANEL
FIRST TIME USE
Before using the appliance carefully read Safety Instructions
guide.
ECO program data is measured under laboratory conditions according to European Standard EN 60436:2020.
Note for Test Laboratories:
For information on comparative EN testing conditions, please send an email to the following address:
dw_test_support@whirlpool.com
Pre-treatment of the dishes is not needed before any of the programs.
*) Values given for programmes other than the eco programme are indicative only. The actual time may vary depending on many factors such as temperature
and pressure of the incoming water, room temperature, amount of detergent, quantity and type of load, load balancing, additional selected options and sensor
calibration. The sensor calibration can increase program duration up to 20 min.
PROGRAMS TABLE
1 2 3 4 5 6
1. ON-OFF / Reset button with indicator light
2. Program selection button
3. Salt rell indicator light
4. Rinse Aid rell indicator light
5. Program indicator lights
6. START/Pause button with indicator light
PLEASE SCAN THE QR CODE ON YOUR
APPLIANCE IN ORDER TO HAVE MORE
DETAILED INFORMATION
Program Programs description
Drying
phase
Duration
of wash
program
(h:min)
*)
Water
consumption
(litres/cycle)
Energy
consumption
(kWh/cycle)
1.
Eco 50°- Eco program is suitable to clean normally soiled tableware, that
for this use, it is the most ecient program in terms of its combined ener-
gy and water consumption, and that it is used to assess compliance with
the EU Ecodesign legislation.
3:20 12.0 1.04
2.
Intensive 65° - Program recommended for heavily soiled crockery, espe-
cially suitable for pans and saucepans (not to be used for delicate items).
2:30 16,0 1.50
3.
Mixed 55° - Mixed soil. For normally soiled dishes with dried food residues. 2:25 16.0 1.35
4.
Rapid 30’
50° -
Program to be used for half load of lightly-soiled dishes
with no dried food residues. Does not have drying phase.
-
0:30 9.0 0.60
5.
Half Load 50° - Ideal for washing a half load of lightly or normally soiled
crockery.
1:20 12.0 1.10
FILLING THE SALT RESERVOIR
The use of salt prevents the formation of LIMESCALE on the dishes and on
the machine’s functional components.
• It is mandatory that the salt reservoir never be empty.
• It is important to set the water hardness.
The salt reservoir is located in the lower part of the dishwasher and must be
lled when the SALT REFILL indicator light in the control panel is lit.
1. Remove the lower rack and unscrew the reservoir cap
(anticlockwise).
2. Position the funnel (see gure) and ll the salt reservoir
right up to its edge (approximately 1 kg); it is not unu-
sual for a little water to leak out.
3. Only the rst time you do this: ll the salt reservoir
with water.
4. Remove the funnel and wipe any salt residue away from the opening.
Make sure the cap is screwed on tightly, so that no detergent can get into
the container during the wash program (this could damage the water
softener beyond repair).
Whenever you need to add salt, it is mandatory to complete the proce-
dure before the beginning of the washing cycle to avoid corrosion.
FILLING THE RINSE AID DISPENSER
Rinse aid makes dish DRYING easier. The rinse
aid dispenser A should be lled when the
RINSE AID REFILL indicator light in the con-
trol panel is lit.
NEVER pour the rinse aid directly into the
appliance tub.
FILLING THE DETERGENT DISPENSER
To open the detergent dispenser use the opening device C. Introduce the
detergent into the dry dispenser D only. Place the amount of detergent for
pre-washing directly inside the tub.
Usage of detergent not designed for dishwashers may cause
malfunction or damage to the appliance.
WATER SOFTENING SYSTEM
Water softener automatically reduces water hardness, consequently pre-
venting scale buildup on heater, contributing also to better cleaning e-
ciency. This system regenerates itself with salt, therefore it is required
to rell salt container when empty.
Frequency of regeneration depends on water hardness level setting - regen-
eration takes place once per 5 Eco cycles with water hardness level set to 3.
Regeneration process starts in nal rinse and nishes in drying phase, be-
fore cycle ends.
• Single regeneration consumes: ~3.5L of water;
• Takes up to 5 additional minutes for the cycle;
• Consumes below 0.005kWh of energy.
A
C
D
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