LIQUIDS
Liquids, such as water, coffee or tea are able to be over-
heated beyond the boiling point without appearing to be
boiling. Visible bubbling or boiling when the container is
removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER WHEN THE CONTAINER IS
DISTURBED OR A UTENSIL IS INSERTED INTO THE
LIQUID. To reduce the risk of injury to persons:
•
Do not overheat the liquid.
•
Stir the liquid both before and halfway through
heating it.
•
Do not use straight-sided containers with narrow
necks. Use a wide-mouth container.
•
After heating, allow the container to stand in the
microwave oven at least for 20 seconds before
removing the container.
•
Use extreme care when inserting a spoon or other
utensil into the container.
SAVE THESE INSTRUCTIONS
Safety Instructions and Precautions 5
TO REDUCE THE RISK OF FIRE IN THE OVEN:
•
Do not overcook food. Carefully attend appliance
when paper, plastic or other combustible materials
are placed inside the oven to facilitate cooking.
•
Remove wire twist ties from paper or plastic bags
before placing bag in oven.
•
If materials inside the oven ignite, keep oven door
closed, turn oven off and disconnect the power cord,
or shut off power at the fuse or circuit breaker panel.
•
Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils or food in the
cavity when not in use.
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