Wolf Sub-Zero ICBIG15/S - Page 27

27
WOLF INTEGRATED MODULES
178 mm min*
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
356 mm
COOKTOP CUT-OUT
WIDTH
356 mm
COOKTOP CUT-OUT
WIDTH
838 mm RECOMMENDED
CABINET WIDTH
457
mm
NOTE: Application shown allows for installation of two 381 mm modules side-by-side with 838 mm recommended cabinet width. 457 mm
recommended cabinet width for installation of single 381 mm cooktop or module. NOTE: Fryer module must be installed in a base cabinet with
access to manual valve at base of unit to drain oil into heat resistant receptacle. *Minimum clearance from both side edges of cooktop cut-out
to combustible materials up to 457 mm above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up
to 457 mm above countertop.
489 mm
COOKTOP CUT-OUT
DEPTH
64 mm
min
914 mm
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
330 mm
max
762 mm
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
FRONT OF COUNTERTOP
64 mm
min
489 mm
COOKTOP
CUT-OUT DEPTH
194
mm
314 mm
DRAIN OUTLET
LOCATION
E
343
mm
381 mm
381
mm
314 mm
152
mm
DRAIN OUTLET
LOCATION
51**
mm
INSTALLATION SPECIFICATIONS
Model ICBIF15/S
Countertop Cut-Out Dimensions
SPECIFICATIONS
Model ICBIF15/S
Electric Fryer Module
Exterior Finish Classic
Overall Width 381 mm
Overall Height 343 mm
Overall Depth 533 mm
Heating Element 2600 W
Cabinet Depth 578 mm min
Height Clearance 343 mm min
Cut-Out Width 356 mm
Cut-Out Depth 489 mm
Electrical Supply 220-240 V AC, 50/60 Hz
15 amp dedicated circuit
Electrical Rating 2.6 kW
Shipping Weight 14 kg
Unit dimensions may vary to ± 3 mm.
PLANNING INFORMATION
The illustrations provide the overall dimensions
and finished cut-out dimensions that you need
to plan for in your installation.
IMPORTANT NOTE: When multiple cooktops or
modules are installed side by side, refer to page
19 for countertop cut-out dimensions.
The electric fryer module must be installed in a
base cabinet with access to the bottom of the
unit to drain the oil through a manual valve. The
consumer must supply a heat resistant bucket
to accept the drained oil. Refer to the illustration
for location of the drain outlet.
The fryer module can accommodate a Wolf
cooktop hood. When installing a ventilation
hood, refer to the specific requirements of the
hood for the minimum dimension to the counter-
top. Refer to pages 57–66 for ventilation specifi-
cations.
IMPORTANT NOTE: Wolf does not recommend
the use of downdraft ventilation with the fryer
module.
ELECTRICAL REQUIREMENTS
The Wolf International electric fryer module is CB
approved and and is manufactured for a 220-240
V AC, 50/60 Hz electrical supply. Locate electri-
cal within the shaded area shown in the illustra-
tion.
You must follow all local codes and ordinances
when installing your service.
This fryer module must be installed at
least 381 mm away from any open
flame cooking device. The open flame
may cause ignition of oil.
INSTALLATION
Refer to installation
instructions shipped
with each Wolf
product for detailed
specifications.
This fryer module must be installed at
least 381 mm away from a Wolf
steamer module, as contact between
water and hot oil may cause burns
from steam and hot oil.