Zanussi ZOB21601XK User Manual

Food
Top / Bottom Heat Fan Cooking
Time (min) Comments
Temperature
(°C)
Shelf posi-
tion
Temperature
(°C)
Shelf posi-
tion
Goose 175 2 160 1 150 - 200 Whole
Rabbit 190 2 175 2 60 - 80 Cut in
pieces
Hare 190 2 175 2 150 - 200 Cut in
pieces
Pheasant 190 2 175 2 90 - 120 Whole
Fish
Food
Top / Bottom Heat Fan Cooking
Time (min) Comments
Temperature
(°C)
Shelf posi-
tion
Temperature
(°C)
Shelf posi-
tion
Trout /
Sea bream
190 2 175 2 40 - 55 3 - 4 fish
Tuna fish /
Salmon
190 2 175 2 35 - 60 4 - 6 fillets
GRILLING
Preheat the oven for 3 minutes.
Use the fourth shelf position.
Set the maximum temperature.
Food
Quantity Time (min)
Pieces Quantity (kg) 1st side 2nd side
Fillet steaks 4 0.8 12 - 15 12 - 14
Beef steaks 4 0.6 10 - 12 6 - 8
Sausages 8 - 12 - 15 10 - 12
Pork chops 4 0.6 12 - 16 12 - 14
Chicken (cut in 2) 2 1 30 - 35 25 - 30
Kebabs 4 - 10 - 15 10 - 12
12

Zanussi ZOB21601XK Specifications

General

Type	Built-in
Energy Efficiency Class	A
Number of Functions	6
Number of ovens	1
Grill power	2000 W
Height	595 mm
Colour	Stainless Steel
Thermostat Range	50 - 250 °C
Cleaning System	Catalytic
Color	Stainless Steel
Total oven(s) interior capacity	60 L
Control Type	Rotary
Width	595 mm
Door Glass	Double Glazed