Do you have a question about the Zanussi ZOD35712B and is the answer not in the manual?
Safety guidelines for children and individuals with reduced capabilities when using the appliance.
General safety precautions and mandatory rules for using the appliance safely.
Instructions and warnings related to the proper installation of the appliance.
Guidelines and warnings for connecting the appliance to the electrical supply.
Information on how to operate and retract the appliance's control knobs for safe use.
Steps for turning the oven functions on and off, including indicator explanations.
Details about the appliance's internal light bulb and its replacement.
An overview of the appliance's main parts and components with numerical references.
Description of available accessories like wire shelf, grill/roasting pan, and trivet.
Steps for cleaning the appliance and accessories before the first operation.
Guide on how to use and retract the oven's control knobs.
Instructions for operating the oven functions and understanding indicator symbols.
Details on the functions available for the top oven compartment.
A table detailing various clock functions like Minute Minder, Duration, and End time.
Step-by-step guide on how to set and use the clock functions.
Instructions on how to correctly insert wire shelves and deep pans into the oven.
Guidance on using the trivet with the deep pan for roasting and grilling.
Explanation of the cooling fan's operation and purpose.
Information differentiating the top and main ovens and their uses.
General advice and tips for achieving optimal baking results.
Advice on baking temperatures, times, and common issues with cakes.
General guidelines and tips for roasting meat and poultry in the main oven.
Roasting table for beef, detailing cuts, quantities, temperatures, times, and shelf positions.
Roasting table for pork, detailing cuts, quantities, temperatures, times, and shelf positions.
Roasting table for veal, detailing cuts, quantities, temperatures, times, and shelf positions.
Roasting table for lamb, detailing cuts, quantities, temperatures, times, and shelf positions.
Roasting table for game, detailing cuts, quantities, temperatures, times, and shelf positions.
Specific advice and precautions for cleaning the appliance and its accessories.
A guide to common problems and their solutions for the appliance.