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Zojirushi NS-WXC10 User Manual

Zojirushi NS-WXC10
22 pages
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Zojirushi NS-WXC10 Specifications

General IconGeneral
Power610 watts
Voltage120 volts
Keep WarmAutomatic keep warm
Capacity1.0 liters
Featureseasy-to-read LCD control panel
Cooking Modesporridge, quick cooking
Timer24-hour delay timer
MaterialPlastic exterior, nonstick inner cooking pan

Summary

Important Safeguards

General Safety Precautions

Essential safety measures for using electrical appliances, covering handling and electrical safety.

Specific Safety Warnings

Details on appliance modification, handling power cords, immersion, and use by children.

Cautions and Important Notes

Warnings regarding hot surfaces, specific usage conditions, and cleaning precautions.

Parts Names and Functions

Main Body Components

Identification and purpose of the main body parts of the rice cooker.

Control Panel Overview

Explanation of buttons, lights, and their functions on the control panel.

Included Accessories

Details on the included accessories like spatula and measuring cup.

Explanation of Rice Types

Rice Grain Varieties

Description of different rice types based on polishing and processing.

Inner Cooking Pan Care

Guidelines for maintaining the nonstick coating of the inner cooking pan.

Cooking Rice

Preparation Tips

Advice on measuring, rinsing rice, water adjustment, and stirring for best results.

Using Keep Warm Mode

Instructions and restrictions for using the keep warm function for rice.

Basic Cooking Steps

Step-by-step guide for measuring, rinsing, cooking, and finishing the rice.

Cooking Time Estimates

Table showing estimated cooking times for various rice types and sizes.

Important Cooking Notes

Key points to follow for successful cooking and to prevent malfunctions.

Cooking by Menu Type

Detailed instructions and water levels for different rice cooking menus.

Using the Timer Function

Setting the Cooking Timer

Step-by-step guide to program the rice cooker to finish cooking at a set time.

Recipes

Paella Recipe

Ingredients and instructions for preparing Paella using the rice cooker.

Hand-Rolled Sushi Recipe

Ingredients and instructions for preparing sushi rice for hand-rolled sushi.

Sweet Rice with Adzuki Beans

Recipe for cooking sweet rice with adzuki beans.

Mixed Brown Rice Recipe

Recipe for cooking mixed brown rice with chicken and vegetables.

Cleaning and Maintenance

Exterior Cleaning

Instructions for cleaning the main body, open button, steam vent cap, and cords.

Interior Cleaning

Procedures for cleaning inner lid set, center sensor, heating plate, and gasket.

Inner Lid Set Handling

Guide on detaching and attaching the inner lid set for cleaning.

Accessory and Pan Cleaning

How to wash accessories and the inner cooking pan with mild detergent.

Replacement Parts

Ordering Replacement Parts

Information on identifying and ordering replacement parts from customer service.

Troubleshooting Guide

Rice Cooking Problems

Solutions for issues like rice being too hard/soft, scorched, or boiling over.

Keep Warm Issues

Troubleshooting tips for odors, yellowing, or condensation during keep warm.

Error Displays and Meanings

Panel Error Indicators

Explains what different blinking light combinations on the panel signify.

Specifications

Model and Capacity Details

Technical specifications including model number, cooking capacity, and dimensions.

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