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Introduces TBB 2610S and TBB 2610T balances, detailing their type, beams, capacity, and key differences.
Instructions for unpacking the balance, placing it on a firm surface, and removing the rubber bumper.
Procedure to check and adjust the balance to ensure the pointer aligns with the zero mark.
Steps for placing an item on the pan, adjusting weights on beams, and using the sliding weight to zero.
Guidance on adding counter weights to the hanger for samples exceeding 610 grams.
Explains how to use the attached hook to suspend products in a solution for density calculation.
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