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General| Energy Efficiency Class | A |
|---|---|
| Control type | Electronic |
| Cleaning System | Catalytic |
| Color | Stainless steel |
| Oven type | Electric |
Covers electrical safety, child safety, usage precautions, and acrylamide information.
Guidance on preventing damage to the oven through proper use and maintenance.
Details the appliance's general layout and the functions of the control panel.
Describes the internal components and design of the oven.
Details the included accessories like shelves and baking trays.
Instructions on how to set and adjust the oven's clock time.
Step-by-step guide on how to turn the oven on and off.
Instructions for adjusting the oven's temperature settings.
Explanation of warming up, fast heat, and residual heat indicators.
How to use the Speedcook feature for faster pre-heating.
Details various oven functions like Light, Fan-assisted, Conventional, Rotitherm, etc.
Guidance on correctly inserting oven shelves and baking trays, including safety features.
Instructions for using cook time, end time, and countdown features.
Detailed steps for using clock functions and checking set or remaining times.
Guidance on using cook time and end time functions concurrently.
Instructions for saving energy by switching the clock display on or off.
Steps for activating and deactivating the oven's child safety device.
Information on automatic oven shut-off due to inactivity or temperature limits.
Guidance on baking, including suitable tins, oven levels, and general tips.
How to use baking tables and general advice for achieving best results.
Table of recommended temperatures, times, and shelf positions for various baked goods.
Troubleshooting common baking problems and providing solutions.
Tables for bakes, gratins, and ready-made frozen meals.
Guidance on roasting, including ovenware recommendations and usage tips.
Table of recommended temperatures, times, and shelf positions for various meats and poultry.
Instructions for wide grilling and a table of grilling times for various foods.
Guidance and a table for defrosting various food items.
Instructions and a table for drying vegetables and fruits.
Guidance and a table for making preserves in the oven.
Instructions for cleaning the appliance's exterior, interior, and accessories.
Detailed instructions for performing pyrolytic cleaning, including safety precautions.
Guide on how to remove and refit the shelf support rails for cleaning.
Instructions and safety warnings for replacing the oven light bulb.
Step-by-step guide for removing and re-hanging the oven door for cleaning.
Instructions for removing, cleaning, and reassembling the oven door glass panels.
Guidance on common problems, possible causes, remedies, and error code interpretation.
Information on environmentally friendly disposal of packaging and old appliances.
Information on what details to provide when contacting service for technical faults.
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