AEG COMPETENCE B3741-4 - Grilling; Grilling Guidelines and Table

35
Wide grilling
Oven function: Dual gril with maximum temperature setting
1 Important: Always grill with the oven door closed.
3 The empty oven should always be pre-heated with the grill functions
for 5 minutes.
• For roasting, use both the shelf and the pan together.
• The grilling times are guidelines.
• Grilling is particularly suitable for flat pieces of meat or fish.
Grilling table
Fish (steamed)
Whole fish 1-1.5 kg
Conven-
tional
1 / 3 210-220 0:45-1:15
1) Pre-heat the oven
Food to be grilled Oven level Grilling time
1st side 2nd side
Burgers 4 8-10 mins. 6-8 mins.
Pork fillet 4 10-12 mins. 6-10 mins.
Sausages 4 8-10 mins. 6-8 mins.
Fillet steaks, veal steaks 4 6-7 mins. 5-6 mins.
Fillet of beef, roast beef
(approx. 1 kg)
3 10-12 mins. 10-12 mins.
Toast
1)
1) Use the grill without the tray, do not pre-heat
3 4-6 mins. 3-5 mins.
Toast with topping 3 6-8 mins. ---
Type of meat Quantity Ovenfunction
Shelf
position
Temper-
ature
°C
Time
Hours
mins.