Overview of the interchangeable cutters
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Overview of the interchangeable cutters
Interchangeable
cutter
Use
Slicer
7
For cutting thin, smooth slices; suitable for cutting
carrots, zucchini, potatoes, cucumbers, peppers, onions,
turnips, red cabbage, white cabbage, apples or hard
cheese.
Crinkle cutter
8
For cutting thick, wavy slices; suitable for cutting
carrots, zucchini, potatoes, cucumbers, peppers, onions,
turnips, red cabbage, white cabbage, apples or hard
cheese.
Coarse grater
9
For coarse grating; suitable for grating carrots, zucchini,
potatoes, peppers, hard cheese (e. g. Parmesan) or
chocolate.
Fine grater
10
For fine grating; suitable for grating carrots, zucchini,
hard cheese (e. g. Parmesan), chocolate or coconuts.
Grinder
11
Suitable for grinding/grating hard cheese (e. g.
Parmesan), chocolate, dry bread/rolls or pastries,
hazelnuts, walnuts, almonds or coconuts.
Operation
NOTICE!
Risk of damage!
Improper handling of the multi-slicer may damage the
multi-slicer.
− Do not use the multi-slicer in continuous operation. The
maximum recommended operating time is 2 minutes.
Allow a pause after each use for cooling down. Let the
multi-slicer cool down completely after using it for
3 cycles. There is a risk of overheating if the multi-slicer is
operated for longer periods.
− Only use the presser provided to push ingredients down
the filling tube of the multi-slicer. Do not use hands.
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