Andrew James Bread Maker with scales - Hints & Tips

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Hints and Tips
 Always use good quality ingredients, the quality of the ingredients used will be
reected in the taste of the bread. It is worth invesng in good quality
ingredients to ensure good quality bread.
 Measure your ingredients accurately. Under or over measurement of ingredients
can have an adverse eect upon your baking. Also, use measuring cups/spoons
and weighing scales.
 If using the me delaying funcon do not use perishable ingredients such as
eggs, milk, cheese and meat.
 Do not open the bread maker during operaon, this is tempng but please
refrain as the baking process will be aected. Use the viewing window of the
appliance instead.
 We recommend that the room temperature is between 15˚c and 34˚c to ensure
the perfect operaon of the bread maker machine.