Andrew James Bread Maker with scales - Page 24

24
French
Programme: French
Please note: If the bread is scking to the side of the bread pan and is dicult to re-
move. Grease the kneading blade and bread pan with buer/margarine when making
the next loaf.
Loaf size 700g 1000g
Water 250ml 350ml
Sugar 1 ½ tbsp. 2 tbsp.
Salt 1 tsp 1 ½ tsp
Bread our 450g 600g
Margarine/ Buer 2 tbsp. (24g) 3 tbsp. (36g)
Dry yeast ½ tsp 1 tsp