12
Apendix......
GB IE
Product functions
Product functions
> The oven is controlled by a thermostat between 50 ºC and 250 ºC,
depending on the temperature required. The thermostat pilot light turns
on and off to indicate the temperature control during use.
> The required cooking mode is selected using the multi-functional control
button. The functions that may be selected are:
Oven Light
Turning control knob to this setting, the oven
light will illuminate in the oven cavity, and
will operate on all selected functions.
Upper and lower heating element come on.
Heat is distributed by natural convection and
this means the top half of the oven is warmer
than the bottom half, food should be placed
on a higher shelf if the food is to be crisped.
It is recommended that the oven is
pre-heated for 10-15 minutes before cooking.
Fan Assisted
The top & bottom element plus fan come on
together and the is is dispersed by force
convection. The oven does not require pre-
heating.
Grill element comes on and is dispersed by
radiant heat.
Fan Assisted Grill
Grill element comes on and is dispersed
by the rear fan. Even distribution of heat is
attained in the cavity.
> Oven door should be open when using grill function.
> Read the information of the food packaging for the cooking
temperatures and times. Once familiar with the performance of the
appliance, the temperatures and times may be varied to adapt them to
your personal tastes.
> Check that frozen food is completely thawed before cooking, unless
indicated otherwise.
The information given in the following charts is intended only
as a guide. Select the lowest temperature quoted and check
the food at the end of the shortest duration quoted.
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