Back to Basics cocoa grande User Manual

9
H OT S PICED C OCOA
4½ cups Milk
1 ½ cup Half-and-half
½ cup Unsweetened Cocoa Powder
½ cup Brown Sugar
1 ½ tsp. Ground Cinnamon
¾ tsp. Ground Nutmeg
¾ tsp. Ground Cloves
W HITE C HOCOLATE C OCOA
6 cups Milk
1 ½ cup Half-and-half
1 ½ tsp. Vanilla
9 oz. Grated or Finely Chopped White
Chocolate
C OFFEE , T EA , AND E SPRESSO S TYLE D RINKS
C AFÉ A U L AIT
3 cups Water
3 cups Milk
1 heaping tbsp. Instant Coffee
2 tbsp. Sugar (optional)
Ground Cinnamon or Nutmeg (optional)
C AFÉ M OCHA
3 cups Water
3 cups Milk
1 heaping tbsp. Instant Coffee
¾ cup Chocolate Syrup**
Chocolate Shavings (optional)
** Or substitute with 3 tbsp. unsweetened
cocoa powder and ½ cup sugar
C HOCOLATE & C REAM C OFFEE
6 cups Water
1 ½ cup Heavy Cream
¾ cup Chocolate Syrup**
2 heaping tbsp. Instant Coffee
Cinnamon (optional)
Whipping Cream (optional)
** Or substitute with 3 tbsp. unsweetened
cocoa powder and ½ cup sugar.
S PICED C REAM C OFFEE
4½ cups Water
1 ½ cup Heavy Cream
1½ heaping tbsp. Instant Coffee
3 tbsp. White or Brown Sugar
2 ¼ tsp. Ground Cinnamon
¾ tsp. Ground Nutmeg
Whipping Cream (optional)
V
ANILLA & C REAM C OFFEE
4½ cups Water
1½ cup Milk
1½ cup Heavy Cream
4½ tbsp. Vanilla
1¾ heaping tsp. Instant Coffee
2 tbsp. Sugar
C APPUCCINO
4½ cups Milk
1 cup Water
1 heaping tbsp. Instant Coffee
1 ½ tsp. Sugar
C APPUCCINO R OYALE
4½ cups Milk
1 cup Water
1 heaping tbsp. Instant Coffee
1 ½ tsp. Sugar
6 Thin Wafers (optional)
Whipping Cream (optional)
Nutmeg or Cinnamon (optional)
M OCHACCINO
4½ cups Milk
1 cup Water
½ cup Chocolate Syrup**
1 heaping tbsp. Instant Coffee
Whipping Cream (optional)
** Or substitute with 3 tbsp. unsweetened
cocoa powder and ½ cup sugar.
C AFFÈ L ATTE
6 cups Milk
1 cup Water
1 heaping tbsp. Instant Coffee
1½ tsp. Sugar
Ground Cinnamon, Nutmeg, or
Chocolate Powder (optional)

Back to Basics cocoa grande Specifications

General

Brand	Back to Basics
Model	cocoa grande
Category	Blender
Language	English