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Bauer FAN Separator PSS 1.1-300 User Manual

Bauer FAN Separator PSS 1.1-300
41 pages
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ORIGINAL OPERATING MANUAL
FOR
FAN PRESS SCREW SEPARATOR
PSS 1.1-300
Version: II- 2019

Table of Contents

Questions and Answers:

Bauer FAN Separator PSS 1.1-300 Specifications

General IconGeneral
ModelPSS 1.1-300
CategoryWater Filtration Systems
TypeFan Separator
BrandBauer
Flow RateUp to 300 m³/h

Summary

General Safety Instructions

Warnings and Symbols

Explains the meaning of danger, warning, and note symbols used in the manual.

Qualified Operators

Defines authorized personnel based on training, experience, and instruction for safe operation.

General Instructions for Safety and Accident Prevention

Setup of the Separator

Installation Diagram

Provides a visual overview of the separator's placement within a complete system.

Setup and Assembly

Details basic dimensions, weight, and setup area requirements for optimal installation.

Inflow Setup

Describes the connection of the supply line and overflow line to the inflow element.

Drainage Line

Explains how to connect the drainage line to the bottom outlet of the separator housing.

Electrical Connection

Setup and Operation of the Motor

Provides guidelines for motor setup, ambient temperature suitability, and airflow.

Preparation for Initial Startup

Initial Startup

Configuration Instructions

Explains how to use weight arms and weights to stabilize the solid cake and adjust dry matter content.

Configuration to Stabilize the Solid Cake

Details how to adjust weights to achieve optimal solid cake consistency.

Cake Too Firm

Provides instructions on adjusting weights to prevent the cake from being too firm or clogging the separator.

Important Aspects to be Considered During Operation

Maintenance and Inspection

Problems - Troubleshooting

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