Tips on freezing
o Freezer bags, polythene wraps, aluminium foil (extra thick) and
special cans for frozen foods are suitable packaging for storing
frozen goods in.
o Tape, rubber bands or plastic clips are suitable for sealing bags and
wrappings.
o Before sealing a suitable bag, you should compress the
air out of it, as this will help the food to freeze more
easily.
o Flat packages freeze more easily.
o If you are freezing liquid, then do not fill the container to the brim.
Liquids will expand when being frozen.
12
o Do not place bottles (glass or tin) containing
liquids (especially sparkling liquids) into the
freezer as they could cause the bottle to burst
during freezing.
Making ice cubes
o Fill the ice cube tray with water and place it in the freezer
compartment.
o After the water is completely frozen and turned to ice, you can twist
the ice cube tray (as shown in the drawing below) to dispense the
ice.
To Next Page
Loading...
