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Door color | Not applicable |
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Water fill | Cold, Hot |
Control type | Touch |
Display type | LCD |
Product size | Full size (60 cm) |
Built-in display | Yes |
Custom panel-ready | - |
Appliance placement | Fully built-in |
Control panel color | Black |
Cutlery compartment type | Basket |
Cycle time | 227 min |
Noise level | 42 dB |
Delay start (max) | 24 h |
Dishwashing programs | Auto 40-65°C, Eco 50°C, Glass/delicate, Intensive 70°C, Pre-wash, Quick |
Left-on mode duration | 5 min |
Number of place settings | 14 place settings |
Number of washing programs | 8 |
Number of temperature settings | 6 |
Maximum hot water supply temperature | 60 °C |
Connected load | 2100 W |
AC input voltage | 220 - 240 V |
AC input frequency | 50 Hz |
Energy efficiency scale | A to G |
Power consumption (off) | 0.28 W |
Power consumption (left-on) | 0.3 W |
Water consumption per cycle | 9.5 L |
Energy consumption per cycle | 0.83 kWh |
Depth | 550 mm |
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Width | 598 mm |
Height | 818 mm |
Weight | 41400 g |
Depth with door open | 1150 mm |
Installation compartment depth | 570 mm |
Installation compartment width | 600 mm |
Installation compartment height | 820 mm |
Installation compartment height (max) | 920 mm |
Essential safety guidelines for operating the dishwasher to prevent injury or property damage.
Specifies the correct domestic use for the dishwasher and outlines limitations.
Important warnings and precautions to keep children safe around the appliance.
Guidelines for selecting a suitable and safe location for installing the dishwasher.
Instructions for connecting the dishwasher to the water supply, including filter recommendations.
Guidelines for safely connecting the dishwasher to the electrical supply.
Instructions on how to properly fill the salt reservoir for the water softening system.
Guidance on selecting and adding detergent, including types and quantities.
Instructions on filling and adjusting the rinse aid reservoir for optimal drying.
Best practices for loading dishes to ensure efficient washing and drying.
Guide on how to select the appropriate wash programme for your dishes.
Details of available wash programmes, including temperature, duration, and consumption.
Understanding indicators for salt, rinse aid, and warning messages.
Explanation of error codes like E:01 (Overflowing) and E:02 (Water Cut-off).
Detailed steps for cleaning the micro, coarse, and metal/plastic filters.
Solutions for common problems when the dishwasher fails to start.
Troubleshooting steps for ineffective washing or cleaning results.
Causes and solutions for dishes remaining wet or showing water spots.
Solutions for water left in the dishwasher at the end of a cycle.